| Origin: | Spain |
| Grapes: | 80% Tempranillo, 20% Cabernet Sauvignon |
| Wine from : | The Land of Extremadura, Altitude 2625 Ft. |
| Type of Wine : | Red Crianza |
| Wine Training : | Wire trained wines. |
| Soil Type : | Slate |
| Vinification : |
After macerating for 3 days at 54 ° F, the grapes from our own vineyards ferment at a controlled temperature of 79 ° F, in order to extract their full potential and varietal expression. |
| Tasting Notes : |
Complex aromas appropiate aging ensures a good balance between the aromas contributed by oak the oak and ripe. Fruity varietal aromas of wild berries. This is an expressive wine in the mouth full of flavors. |
| Aging : |
Aging 12 months in American and French oak barrels, then ages 6 more months in the bottle. |
| Visual Notes : |
Intense, cherry-red tone with medium-high depth and purple rim. |
| Recommended : | Serve at 16 ° C |
| Alcohol content : | 11, 5%vol |
